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I booked the afternoon cooking school together with my husband. We enjoyed the walk through the organic garden a lot where we could pick the vegetables that we would use for our cooking. The stuff explained the use of different species with possible substitutes found in our country. The cooking itself was were well guided and the meals were delicious.
We loved the afternoon class. The transfer from ubud was easy. But traffics was bad for afternoon class. And we missed out on the market trip when you take the afternoon class. Enjoyed the garden and the tour of the different vegetables and planets. Instructor was fun and Ber knowledgable and the food was tasty. Great way to spend the afternoon outside of Ubud. Definately recommend.
This was my first time to join a cooking class in bali and I certainly would do it again. It's very convenient that they have a free pickup service, thumbs up for this. And I love their lovely farm where we harvested ingredients for the cooking class, adding good knowledge of vegetables and herbs. The staffs are very very friendly and helpful. The food we cooked was very delicious and I really yad a good fun in the kitchen. I would definitely suggest Pemulan to my friends:)
My mother and I had a great time going around the plantation garden, picking out our vegetables and plucking from the plants. The cooking segment was well-organised and it was lovely to see everyone immersed in chopping garlic, shallots, stirring and frying... getting our hands dirty quite literally. I have never chopped so much shallots before! Of course, the result of our work was a delicious and very filling lunch! The instructors were friendly and helpful too. We also loved the ambience of the school - calm, quiet, lots of sunlight (it's all conducted outdoors) yet breezy.
We had such a great time with Bali Farm Cooking. It was an immersive experience, getting to visit the local market and try fresh fruits and veg, picking our own produce from the organic garden, and learning how to cook delicious Balinese food. The guides were very helpful and funny, and we loved every minute.
This is a really excellent experience from start to finish. The tour of the farm was a real highlight, to see the work that goes into the permaculture garden was very insightful. The staff and especially Wayan were very friendly, funny and helpful. The food was delicious and a huge step up from the usual Warung food. I would recommend this experience to everyone, my 8 year old daughter especially enjoyed the whole experience. Besure to ask Wayan about his 6 Grandfathers!
Great experience for the whole family. Fresh ingredients and great trip to the local market.
We really had a great time at the cooking class. Good organisation, food quality, nice people, beautiful outside kitchen in the farm. Our instructor was really nice and friendly.
We did the morning class which started at a local market. We learned about local fruits and vegetable as well as tasting. After that we continued to the farm, what a beautiful farm it was. The experience of picking your ingredients to cook with was a fun, learning about them as you picked. The cooking class was easy to follow. Great instructors, there was one vegan, three vegetarians and two regular meals being made, Made and his partner were great at teaching us all what we needed to know. The food was amazing, we even had leftovers to bring home. Yum! Highly recommend this cooking class, we will do it again when back in Bali. 🙂
The Balinese Farm Cooking School was such a wonderful experience. We went on a day when it rained but that only made walking through the farm more idyllic and lush. The classes were fun and easy to follow and the feast at the end was full of flavour. A very peaceful experience and lots of great vegetarian options! I definitely recommend 🙂