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We really enjoyed our experience with the cooking school. We were impressed with how well organised the whole day was from start to finish. Our teacher was very friendly and informative, and paid great attention to detail, while always keeping a sense of humour. We are professional cooks, who live on an organic farm in Australia, but we still gained a lot from the class. We have cooked meals from the cookery book twice, with great success.
Recommended to everyone who wants to enjoy a very interesting and fun day.
Terima kasih banyak, makananya enak sekali, dan guruhnya sangat pintar.
I stumbled on this cooking opportunity quite by accident when looking for a way to occupy an afternoon before the beginning of a yoga retreat. What a happy stroke of luck!
The driver found me my impossibly tucked away villa, something I was sure would never happen. The drive to the farm was delightful, offering a chance to see countryside I would not otherwise have seen.
And the class itself, lead by the ever-smiling and charming Wayan, was way beyond my expectations. There were only two of us signed up. We made something like eight dishes, all of which were incredibly flavorful. Wayan happily accomodated my vegetarianism, too.
I came away with wonderful memories, a very full belly, and a booklet of recipes to boot. If I find myself in the area again I will definitely come back and do it again!
What a great way to be introduced to real Balinese food! We had such a great time!! The staff were funny, kind, and made it easy to enjoy cooking. Thank you for such a cool experience! The food we made was amazing. Definitely worth while. Loved it!
We took the afternoon class. Pick up was on time, but the drive was a bit longer than as stated in the website info. However, nice to get out of town and drive through village streets. The class was well,organised, good equipment, friendly staff. The setting for enjoying the food we prepared was lovely - in a bamboo pavilion. Had washing was promoted prior to cooking and there were good toilet facilities. Drinks including beer were available for a reasonable price. The pace was good and our teacher was helpful and easy to understand. Definitely recommend this local village enterprise cooking school.
The venue is amazing. We picked our own ingredients and were taught by Wayan how to make some beautiful authentic tasty Balinese food.
Would recommend this course to everyone!!
There's nothing new to be added to the reviews above. Though I was the only participant the class took place. It was a perfect afternoon. The farm family, the farm, the delicious recipes, transport,..... Everything was just perfect!!! Thank you so much, I enjoyed it
We've enjoyed our morning cooking class (november 2017) very much. The transfer from Ubud takes you through attractive villages and beautiful rice fields. The market visit was fun and informative, even though in this year and age, most of the ingredients are widely available and known. THE farm is a lovely setup, with super friendly and expert hosts, who are happy to tell you all you want to know.
If are a bit of a cook, iT is fair to say that the dishes may not pose much of a challenge (there is always the possibility of the advanced class!). However: they were certainly chosen well and they tasted delicious! All in all, a wonderful experience! we would certainly come again.
I booked the afternoon cooking school together with my husband. We enjoyed the walk through the organic garden a lot where we could pick the vegetables that we would use for our cooking. The stuff explained the use of different species with possible substitutes found in our country. The cooking itself was were well guided and the meals were delicious.
We loved the afternoon class. The transfer from ubud was easy. But traffics was bad for afternoon class. And we missed out on the market trip when you take the afternoon class. Enjoyed the garden and the tour of the different vegetables and planets. Instructor was fun and Ber knowledgable and the food was tasty. Great way to spend the afternoon outside of Ubud. Definately recommend.
This was my first time to join a cooking class in bali and I certainly would do it again. It's very convenient that they have a free pickup service, thumbs up for this. And I love their lovely farm where we harvested ingredients for the cooking class, adding good knowledge of vegetables and herbs. The staffs are very very friendly and helpful. The food we cooked was very delicious and I really yad a good fun in the kitchen. I would definitely suggest Pemulan to my friends:)